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· Glucosamine HCL
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· Glucosamine Sulfate 2KCl
· Glucosamine sulfate 2NaCl
· N-Acetyl-D-Glucosamine
 

What is Glucosamine?
Glucosamine is an amino monosaccharide that is one of the major constituents of articular cartilage. It is naturally produced in the human body and is essential for the healthy formation and maintenance of cartilage. A major source of glucosamine in supplments is chitin, which forms the shells of crustaceans.
Glucosamine products generally contain glucosamine hydrochloride or glucosamine sulfate. These are both precursors for glucosamine and may be more soluble than glucosamine alone. All of these compounds are well absorbed in the human body.

Functions of Glucosamine?
Glucosamine is an essential component of the extra-cellular matrix of connective tissue forming cartilage. Glucosamine enhances proteoglycan synthesis which is fundamental to the formation of cartilage. It also protects cartilage by inhibiting enzymes responsible for cartilage degradation, including collagenase and proteolytic and lysomal enzymes. Glucosamine has anti-inflammatory effects and is also an antioxidant, blocking the formation of the superoxide free radical.

 
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